- Arts + Culture
The Rosebud, an iconic presence in Davis Square since the 1940s, reopens tonight after closing in late May, now leaning heavily toward barbecue (and pies).
Does Camberville need more ramen? The international chain Santouka says yes.
Don’t listen to the alarmists. Summer isn’t over. To prove it, you might want to get takeout of that most summery of foods, a lobster roll, and eat it outside in the sunny days that remain.
Yummy Mummy Brownies are brought to farmers markets every day, but Cambridge gives their Westborough baker among her highest sales.
Just a minute’s walk from an all-honey store, Cambridge is getting a store selling only olive oils, vinegars, salts and spices.
Porter Square is losing a Rosie’s Bakery and gaining Bagelsaurus and its handmade bagels, which have been called the best in Boston.
Each year, thousands of Asian students make their home in Cambridge and need an occasional taste of their native cuisine. And Cambridge delivers.
The city is getting another business name sure to raise a smile: Pho Kup, meant to replace Tamarind House near Porter Square.
The city’s Food and Fitness Policy Council calls restricting large-size sugary drinks and sodas “not appropriate for Cambridge at this time.”
The state has established a committee to create a network of food producers, consumers, processors, retailers and distribution hubs.