An Iggy’s croissant. (Photo: Iggy’s Bread via Instagram)

There will be an addition to the gourmet enclave of Huron Village, but rumors of Sofra Bakery and Cafe moving into the old Formaggio Kitchen space are wrong, according to a manager at the beloved Strawberry Hill eatery.

What is coming: the first cafe run by the bread maker Iggyโ€™s. But itโ€™s not filling the space Formaggio left when moving nearby; instead the Iggyโ€™s venture is expected at 348 Huron Ave., the space next to Formaggio that was left empty when the Mobilia Gallery relocated in early 2021.

The Iggyโ€™s cafe, which will focus on coffee and croissants rather than selling bread, isnโ€™t expected to open until โ€œthe late February, early March range,โ€ said Nick Zappia, plant manager for the Cambridge Highlands bread maker.

Though Huron Village may be hungry for croissants now, the opening date is at the mercy of factors outside the control of Iggyโ€™s โ€“ โ€œa combination of contractors, architects and some equipment that weโ€™ve ordered thatโ€™s coming from Germany,โ€ Zappia said Friday. โ€œWeโ€™re really just finally getting going again. We were delayed for so long with other things โ€“ windows that took forever to come, and all kinds of construction things.โ€

The cafe will be a first for Iggyโ€™s and โ€œitโ€™s super exciting,โ€ Zappia said, promising more details closer to opening.

Iggyโ€™s Bread of the World was founded in 1994 by Igor and Ludmilla Ivanovic. It has around 100 employees and sells to restaurants and grocery stores across the region.

Meanwhile, at Sofra

Also on Friday, the general manager at Sofra, Payal Parikh, said there were no plans to open in Huron Village, though โ€œwe have been hearing that rumor a lot lately.โ€ Instead, Sofra is making improvements at the existing space at 1 Belmont St. by the Watertown line, including redoing the floors and updating the pastry display as indoor dining reopened. โ€œWe would love to open a new space at some point, but I don’t think we even looked at Huron Village,โ€ Parikh said. For right now, โ€œitโ€™s just really nice to have folks back inside the cafe. Weโ€™re doing what we can to make people comfortable here.โ€

Staff at Formaggio Kitchen keep an eye on their old space, but itโ€™s unclear what will take it over. โ€œWeโ€™ve heard a bunch of different things,โ€ wine buyer Colin Mason said. โ€œThe leading rumor is furniture store.โ€

Formaggio Kitchen sells gourmet foods with specialties in cheese and wine at 58 Huron Ave. and has a second Cambridge location at 94 Hampshire St., Kendall Square.

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